Sandy and alluvial soil.
Breathing time: Not required. Temperature: 8-10ºC.
Straw-yellow-colour, with deep green highlights, clean, bright and transparent.
Very hight intensity, hints of stone fruits (peach and apricot), citrus (lime and orange skin), tropical (pineapple and banana), hay, fennel and balsamic echoes.
Smooth entry, unctuous and refreshing well marked acidity, delicate bitter, highly estructured.
Dry hay freshly wet.